INSIDE
APPETIZERS
OLD PLACE CLAMS
Littleneck Clams, White Wine Herb Butter Broth……………………………………$44.00
Rustic Cut Sourdough Bread & Butter……………………………………$12.00
Cheese & Cured Meat Board……………………………………$32.00
Meats: Prosciutto & Salamento Salami, Cheeses: Shropshire-Belgioso Purple Haze Goat, served with Green Olives, Apple Wedges, Almonds, Guava Paste & Toast Points
Noodle Bake — Parmesan, Goat Cheese, Mozzarella……………………………………$19.00
Bacon — Rustic Cut……………………………………$17.00
ENTREES
OAK-GRILLED STEAKS
Served with a Spring Mix Salad & Loaded Baked Potato
Sirloin — 12 Oz. Old Place Cut………………………………$46.00
Ribeye — 18 Oz……………………………………$65..00
Bone-in Fillet — 16 Oz……………………………………$78.00
OLD PLACE SPECIALITIES
Organic Half Chicken — White Sage Marinade, Spring Mix Salad, Loaded Baked Potato……………………………………$46.00
Chicken Pot Pie — Shredded Chicken, Celery, Carrots, Cream Sauce, Mashed Potatoes……………………………………$38.00
Beef Stew — Short Rib, Carrots, Celery, Rich Broth, Mashed Potatoes……………………………………$37.00
Portobello Mushrooms — Three, Oak-Grilled, Spring Mix Salad, Loaded Baked Potato……………………………………$39.00
Fish Special — ask your server……………………………………$44.00
SALADS
Caesar Salad — add Chicken $16.00, add Steak $15.00, add Bacon $14.00……………………………………$25.00
Salad Special — ask your server……………………………………$29.00
DESSERTS
All desserts are individually prepared in a cast iron skillet, and are topped with our House-Made Whipped Cream
Seasonal Fruit Cobbler……………………………………$16
Chocolate Lava Cake……………………………………$16
Cast Iron Chocolate Chip Cookie……………………………………$16
Split Plate $18.00
20% Gratuity Added for Parties of 8 or More
4 Credit Card Limit — $20 charge for Additional Card